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Guide MICHELIN Japan

YŌSHOKU BISTRO TŌYAMA

  • 1-11-13 Nishiazabu, Minato-ku, Tokyo, 106-0031, Japan
  • 6.000 - 8.000 JPY • Yoshoku
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Guide MICHELIN Japan

YŌSHOKU BISTRO TŌYAMA

  • 1-11-13 Nishiazabu, Minato-ku, Tokyo, 106-0031, Japan
  • 6.000 - 8.000 JPY • Yoshoku
Der Kommentar des Guide MICHELIN

This is ‘yoshoku for adults’, featuring everything from yoshoku to French. The focus is less on meals and more on foodstuffs that go with wine, such as blue cheese omelettes and demi-glace sauce made with red wine. Owner-chef Tadayoshi Toyama is from Kumamoto and most of his ingredients are from Kyushu. He installed counter seating as the ‘chef’s table’. He prepares the food as you like while engaging in conversation.

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  • = Bib Gourmand : unser bestes Preis-Leistungs-Verhältnis

Ausstattung und Service

  • V American Express
  • M Diners Club
  • Esstheke
  • JCB
  • T Klimaanlage
  • Kreditkarte / Debitkarte akzeptiert
  • } MasterCard
  • Tischbestellung erforderlich
  • X Visa Card

Informationen

+81 3-6804-3969

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