Restaurants

The Heart of Atlanta Dining: 5 Chefs, 1 City
The chefs of Spring, Bomb Biscuit Co, The Alden, Kamayan ATL and BoccaLupo discuss what sets Atlanta apart.

The Most Affordable MICHELIN Key Hotels in Mexico
Nine exceptional stays at extraordinary price points

The MICHELIN Guide Texas returns to Houston for 2025 reveal
Coveted MICHELIN Stars and other award distinctions will be revealed.

Dine MICHELIN Guide Style at Denver International Airport
Who knew airport dining could be this good?

New London Restaurants in The MICHELIN Guide
Update your must-visit list with The MICHELIN Guide’s new London restaurants, all approved by our anonymous Inspectors.
The Best New Hotels in the World
Already delivering beyond lofty expectations, the best new hotels in the world offer a fresh perspective on their destinations — and a new way to experience them.

Niagara’s Dining is the Pick of the Crop
Across the peninsula, innovative chefs are redefining this Canadian wine region.

These Are the Restaurants Redefining Vancouver’s Cocktail Scene
The bar program at these restaurants take Vancouver’s cutting-edge cocktail scene to the next level.