Don't hesitate to come to this establishment in the heart of the Saint-Chinian vineyards. The idyllic Occitan village of Assignan has morphed into a serene foodie wonderland, thanks to a plethora of upmarket guesthouses, art galleries and enticing eateries – including this fine dining restaurant, run by chefs Stéphan Paroche and Justine Viano. They cook up colourful Mediterranean cuisine with a focus on plants, accompanied (it goes without saying) by a fine selection of wines from the region and beyond. Old stone walls, fine produce, an abundance of flavours and charm… This inspired couple also oversees the menus of two other restaurants in the village: the bistro La Petite Table and Le Thaï de Castigno.