Restaurants
La pleine lune
2F, 55-1 Matsuyacho, Nakagyo-ku, Kyoto, 604-0831, Japan
¥¥
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Frans
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Vind te boeken restaurants bij mij in de buurtLa pleine lune
2F, 55-1 Matsuyacho, Nakagyo-ku, Kyoto, 604-0831, Japan
¥¥
·
Frans
Bib Gourmand: onze beste prijs-kwaliteitverhoudingen
Chef Naoaki Nishii brings ingredients to life using traditional cuisine. One example is the thick-cut smoked salmon, paired with chestnuts in autumn and turnips in winter to emphasise the seasonal feeling. Meat dishes are garnished with kuro shichimi (‘seven black spices’) to add a Kyoto touch. In homage to classic French cooking, he does not spare the sauce, taking care to impart a modern flavouring. Butter and cream are used sparingly for a lighter taste.
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