Restaurants
Bottled Teas Take the Table in Asia and the Middle East
A new generation of bottled teas is redefining non-alcoholic celebration across Asia and the Middle East.
Behind the Scenes at Dubai’s Homegrown Restaurants: 6 Must-Try Signature Dishes
Discover the unique creations that have put these self-made concepts on the map.
The Most Affordable MICHELIN Key Hotels in Thailand
Holiday indulgence under USD 200 per night.
Asia’s Coolest Winter Hotels (Literally)
From snow-dusted mountains to sun-kissed shores, Asia reimagines the winter wonderland with festive escapes that blend seasonal magic, culture, and unforgettable stays.
New London Restaurants in The MICHELIN Guide
Update your must-visit list with The MICHELIN Guide’s new London restaurants, all approved by our anonymous Inspectors.
Eat Like an Inspector: 6 Must-Try Dishes from the MICHELIN Guide Doha 2026 Selection
These are the dishes that MICHELIN Guide Inspectors really loved during their anonymous restaurant visits in Qatar’s capital city.
One New Star Shines in the MICHELIN Guide Doha’s Second Edition
Discover all the highlights from the second edition of the MICHELIN Guide Doha.
From Our Inspectors: 5 Key Trends Shaping the Filipino Gastronomic Scene in 2026
A new wave of energy is transforming dining across the Philippines. From the rise of young culinary talents to the growing confidence of modern Filipino cuisine, these are the trends defining one of Southeast Asia’s most dynamic gastronomic landscapes — according to our MICHELIN Guide Inspectors.