With Hakkasan Abu Dhabi being newly bestowed with its first MICHELIN Star, the veteran of Hakkasan speaks to the MICHELIN Guide about cooking, art, and the secret behind running a successful kitchen.

Italian chef and Young Chef Award winner Luigi Stinga shares how the MICHELIN Guide has influenced his career and his ambitions for Talea by Antonio Guida, one of the new restaurants recognised with One MICHELIN Star in the MICHELIN Guide Abu Dhabi 2023.