Japan
Ace Hotel: The First-Timer’s Home Base in Kyoto
Once you’ve found your sea legs in Japan, you might try a hyper-traditional ryokan. Until then, go with the One Key Ace Hotel Kyoto.
MICHELIN Guide Tokyo 2025 Inspectors’ Favorite Dishes
Year round, MICHELIN Guide inspectors sample an endless procession of dishes. Once in a while, a dish lands on their tables that is simply unforgettable.
13 New Bib Gourmands Announced for MICHELIN Guide Tokyo 2025
The popular belief about the MICHELIN Guide is that it’s all about the stars, but don’t forget about Bib Gourmand too! Bib Gourmand awarded restaurants are adored by their many diners, because these restaurants offer satisfaction beyond what you’d expect for the price. Today, we present a list of thirteen restaurants that will be joining our Tokyo Selection.
The MICHELIN Guide Tokyo 2025: Newly Awarded Restaurants Announced Including One 3-Star Restaurant
SÉZANNE is newly awarded Three MICHELIN Stars in the 18th edition of the MICHELIN Guide Tokyo. One restaurant newly awarded Two MICHELIN Stars and 13 restaurants newly receive One MICHELIN Star. The MICHELIN Green Star highlights the eco-friendly initiatives of one new restaurant. Three Special Awards presented to talented professional, including the debut of the Sommelier Award in Japan.
Inspector Reveals All on SÉZANNE, Tokyo’s New Three MICHELIN Stars Restaurant
Our inspector shares their notes on the French-Japanese restaurant’s dishes, ambience, and overall dining experience.
Countdown to the 2025 Announcements: Review of the MICHELIN Guide Tokyo 2024 and Preview of the Upcoming 2025 Lineup
The announcement of the MICHELIN Stars and Bib Gourmand for MICHELIN Guide Tokyo 2025 on Thursday, 17 October 2024 is fast approaching. We offer a look back at last year’s reviews as well as articles planned for release in the coming year.
6 Must Have Dishes in Tokyo, According to Our Inspectors
Visit these restaurants for the true tastes of Tokyo.
Tokyo in Autumn: 5 Things to See and Do
As the air grows cooler, toss on a jacket, and hit the town. Walk a lot and eat a lot!
My Kyoto: Seven Kyoto Favourites from Kenya Sakai of One MICHELIN Star Kenya
Get to know Kyoto through the lens of culinary figures and celebrities connected to the city. Stroll through its streets like a local, and perhaps you’ll be able to discover a new side of t his amazing city.
Soaking in the Details at One Key Ryokan Beniya Mukayu
The Japanese ryokan might be the highest form of hospitality, but it’s not a hotel. For the owners of One Key Beniya Mukayu, it’s important that you understand why.
A Two Key Ryokan Renews the Lost Charm of the Past
The oldest hotel in the world is a ryokan. These traditional Japanese inns date back to medieval times and weary samurai travelers. Some ryokans have turned an eye toward the future. Others, like Two Key Nishimuraya Honkan, have not.
The Most Unique Japanese Key Hotels That Defy Categorization
Tokyo has its skyscrapers and Kyoto has its ryokan. But some of the most unique hotel forms in the world are scattered throughout Japan, a testament to the creativity and passion of its hoteliers.
The Reinvention of the Ryokan
Today’s ryokan are putting a modern spin on a dependable format, helping carry it forward into yet another millennium. These 10 earned a MICHELIN Key for their efforts.
In Photos: Every Three Key Hotel in Tokyo
The ins and outs of the most outstanding hotels in the city.
The First MICHELIN Key Hotels: All the Keys in Japan
The MICHELIN Guide announces top honors for Japanese hotels in 2024.
The Inspectors Reveal All on Daigo, One MICHELIN Star Restaurant Specializing in Shojin Ryori
From the journal of a MICHELIN Guide Inspector . Experience Japanese culture through Shojin ryori vegetarian cuisine.
Kiko Mizuhara's Tokyo Favorites: A Guide to Experiencing the Fun and Stylish Side of the City
As you explore the city, let Kiko Mizuhara’s favorite spots guide you to some of the best-kept secrets and must-visit locations.
All You Need to Know About Toyosu and Tsukiji Markets
Top-quality ingredients, traditional snacks, tuna auctions—there’s something for everyone at these markets.