餐厅
Kohaku
- 3-5-5 Kagurazaka, Shinjuku-ku, Tokyo, 162-0825, 日本
- ¥¥¥¥ · 日本菜
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可供订位
Kohaku
- 3-5-5 Kagurazaka, Shinjuku-ku, Tokyo, 162-0825, 日本
- ¥¥¥¥ · 日本菜
加入收藏
米其林指南的觀點
三星：卓越烹饪
Koji Koizumi creates a cuisine all his own as he delves deeply into the interplay between technique and flavour. His creativity comes to the fore in creative combinations of ingredients. A fusion of Japanese and Western approaches is the essence of Kohaku: snow crab with caviar, puffer fish milt with truffles, warabimochi (bracken-starch dumpling) with coconut. Determined to create fare found nowhere else, Koizumi invents new flavours not found in existing concepts.
设施与服务
- 供应优质餐酒
- 柜台式
- 空调
