餐厅
Katsuyoshi
- 3-4-11 Nihombashiningyocho, Chuo-ku, Tokyo, 103-0013, 日本
- ¥ · 吉列猪排
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Katsuyoshi
- 3-4-11 Nihombashiningyocho, Chuo-ku, Tokyo, 103-0013, 日本
- ¥ · 吉列猪排
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米其林指南的觀點
必比登推介：具素质且经济实惠的美食
You’ll find Katsuyoshi in a back-alley of Ningyocho. The interior of the shop, a refurbished traditional home, uses recycled wood to convey a retro feel. In the kitchen, you’ll see two copper pots. When deep-frying pork cutlets, the owner-chef uses hotter oil for some dishes and cooler oil for others. Fried seafood morsels such as scallop and tiger prawn are popular. If you get a seat at the counter, you can watch the chef’s work, which starts with preparing the meat.
设施与服务
- 柜台式
- 空调
可接受信用卡
