餐厅
Nihombashi Sonoji
2-22-11 Nihombashiningyocho, Chuo-ku, Tokyo, 103-0013, 日本
¥¥¥¥
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天妇罗
网站上目前未提供餐馆订位
查找我附近的可预订餐厅Nihombashi Sonoji
2-22-11 Nihombashiningyocho, Chuo-ku, Tokyo, 103-0013, 日本
¥¥¥¥
·
天妇罗
一星：高品质烹饪
Shizuoka-born Toshiyuki Suzuki follows his roots in tempura and soba. His choice of Nihombashi as a location stems from its pedigree as a place where both these traditions blossomed. Sobagaki (buckwheat flour mash) is served between dishes of tempura; soba ends the meal. Suzuki takes pride in offering fish and other bounty of Suruga shipped directly from local fishmongers and farmers in Shizuoka.
