餐厅
Ibaya
Carretera General 2, Soldeu, AD100, 安道尔
€€€€
·
创新菜, 现代菜
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查找我附近的可预订餐厅Ibaya
Carretera General 2, Soldeu, AD100, 安道尔
€€€€
·
创新菜, 现代菜
一星：高品质烹饪
The gastronomic restaurant at the Sport Hotel Hermitage (which also boasts other dining options) is overseen by chef Francis Paniego, a leading reference in Spanish cooking whose brilliance is also on display at his El Portal de Echaurren restaurant in Ezcaray. The cuisine here is based around two creative tasting menus: Memory, combining contemporary recipes with his most successful dishes from different seasons; and A Walk through Andorra, showcasing Andorran cuisine and its flavours via ingredients such as horse meat, trout, typical local sausages such as “girella” and “donja”, and “trinxat”, a dish made with potatoes, cabbage and bacon. Don’t be surprised, however, to see a few nods to French and Portuguese cooking. The experience starts in the reception area with a few insights into the chef, continues with appetisers (both in the “Chester” sofa space, and the kitchen) and concludes in the dining room. Each plate is accompanied by a diptych explaining the provenance of ingredients and their preparation.
地点
周一
休息
周二
20:00-22:00
周三
20:00-22:00
周四
20:00-22:00
周五
20:00-22:00
周六
13:00-15:00
20:00-22:00
周日
休息
