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MICHELIN Guide 2018

Keng Eng Kee

  • Bukit Merah 红山
  • Under 50 SGD
  • Singaporean
MICHELIN Guide’s Point Of View

This popular Cze Char restaurant may not be the most conveniently placed but it does some great dishes, like stir-fried ginger onion crab, coffee pork ribs and claypot duck with sea cucumber. The setting and environment are not unlike a hawker centre, although there is a smaller inside area that's air-conditioned. It provides mostly Hainanese cuisine, along with some Cantonese dishes - the stir-fries are particularly delicious.

Distinction

The Plate • Fresh ingredients, carefully prepared: a good meal

Classification
2

Simple shop

Price

Under 50 SGD

Services
  • E Establishment totally or partly reserved for non-smokers

Keng Eng Kee

+65 6272 1038
Opening hours
OPENING HOURS, LAST ORDER: Lunch: 12:00-14:30 (14:30) / Dinner: 17:00-22:00 (22:00)

Michelin Guide Experience

Discover the experience in this restaurant through the photos of the customers

Nearby Restaurants

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