MICHELIN Guide 2018

Keng Eng Kee

  • Bukit Merah 红山
  • Under 50 SGD
  • Singaporean
MICHELIN Guide’s Point Of View

This popular Cze Char restaurant may not be the most conveniently placed but it does some great dishes, like stir-fried ginger onion crab, coffee pork ribs and claypot duck with sea cucumber. The setting and environment are not unlike a hawker centre, although there is a smaller inside area that's air-conditioned. It provides mostly Hainanese cuisine, along with some Cantonese dishes - the stir-fries are particularly delicious.


The Plate • Fresh ingredients, carefully prepared: a good meal


Simple shop


Under 50 SGD

  • E Establishment totally or partly reserved for non-smokers

Keng Eng Kee

+65 6272 1038
Opening hours
OPENING HOURS, LAST ORDER: Lunch: 12:00-14:30 (14:30) / Dinner: 17:00-22:00 (22:00)

Michelin Guide Experience

Discover the experience in this restaurant through the photos of the customers

Nearby Restaurants

Try other Restaurants with the same cuisine

Subscribe to our newsletter and be the first to get news and updates about the MICHELIN Guide
Follow the MICHELIN Guide on social media for updates and behind-the-scene information.