Mountain and Sea House — MICHELIN Guide Restaurants & Hotels

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Singapore - English - SGD

Dining In

2 minutes

Recipe: Classic Fried Vermicelli

Behind this simplest of comfort foods lies great technique. Executive chef Tsai Rui-Lang of one-MICHELIN-starred Mountain and Sea House in Taipei shares his top tips for the perfect plate of fried bee hoon.

comfort food Recipe Taiwan

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1 Articles found for “Mountain and Sea House”

Recipe: Classic Fried Vermicelli

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