Restaurantes
Crony
- 1-20-3 Higashiazabu, Minato-ku, Tokyo, 106-0044, Japão
- ¥¥¥¥ · Francesa, Atual
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Reservar mesa
Crony
- 1-20-3 Higashiazabu, Minato-ku, Tokyo, 106-0044, Japão
- ¥¥¥¥ · Francesa, Atual
Adicionar aos favoritos
Opinião do Guia MICHELIN
The menu lists the ingredients, their producing regions and the names of their producers, attesting to chef Michihiro Haruta’s gratitude to them. To make his ingredients stand out, Haruta’s presentations are kept simple. Each dish is an interplay between the sensibilities he acquired in France and northern Europe and his own approach. The service team, led by Kazutaka Ozawa along with the chefs, creates a fun atmosphere with the customers.
Gastronomia e sustentabilidade
"We use sustainable seafood and avoid juvenile fish and endangered species in order to preserve marine resources. We source imperfect vegetables and have created a speciality with unused sake lees. Our use of solar salt and honey is also a part of our sustainability efforts."
Instalações e Serviços
- Ar-condicionado
- Carta de vinhos atractiva
Cartões de crédito aceites
Localidade
Informações
