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Guia MICHELIN Califórnia

Aubergine

  • Monte Verde at 7th Ave., Carmel-by-the-Sea, 93921, Estados Unidos
  • 205 USD • Atual, Californiana
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Guia MICHELIN Califórnia

Aubergine

  • Monte Verde at 7th Ave., Carmel-by-the-Sea, 93921, Estados Unidos
  • 205 USD • Atual, Californiana
Opinião do Guia MICHELIN

Tucked into the quaint seaside surroundings of Carmel, this high-end restaurant boasts the same appealing mix of luxury and simplicity as its home in the cottage-like L’Auberge Carmel. With only a dozen or so tables, it’s an intimate retreat that offers personalized attention. Low ceilings, soft lighting, gauzy curtains and a soothing design add to the hushed aura—though a 2,500-bottle wine cellar will perk up any oenophile.

Helmed by Chef Justin Cogley, the kitchen eschews elaborate technique for a classic approach to fine dining. The meal may open with three small bites—an oyster topped with creamy yuzu foam; a mini tartlet of artichoke; and a crispy potato croquette topped with glazed eel. Local tomatoes are sweet and flavorful; and arranged with some pieces of melon, tiny cucumbers, a dollop of caviar and a pour of gazpacho broth for the appropriately titled "flavors of summer." Roasted breast of local duck is served with a spoonful of duck jus, but the filet of tender, 28-day dry-aged rib eye is an absolute star.

Finally, thin slices of brownie arranged with dark chocolate tuiles, chocolate ganache and a dollop of torched meringue is an elegant take on s'mores.

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Instalações e Serviços

  • T Ar-condicionado
  • N Carta de vinhos atractiva
  • Cartão de crédito/débito aceite
  • Essencial fazer reserva
  • E Estabelecimento total ou parcialmente reservado aos não-fumantes
  • a Instalações adaptadas para pessoas com mobilidade reduzida
  • r Refeições servidas na esplanada
  • Restaurante com quartos
  • { Salões privados

Informações

+1 831-624-8578
Horário
Fechado: 2a feira, 3a feira, almoço: 4a feira-domingo

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