What happens when a restaurant has attained three MICHELIN Stars? Described as the pinnacle of culinary achievement, the Everest of fine dining, many chefs will say that achieving the coveted accolade is just the beginning. In Singapore, where the food scene is both ruthless and exhilarating, the Lion City's top chefs reveal what comes after three MICHELIN Stars — and why staying on top is even harder than getting there.

The MICHELIN Guide has arrived in the Philippines, setting its sights on Manila and Environs & Cebu for its highly anticipated 2026 debut. With our expert Inspectors already exploring the country’s vibrant dining scene, Filipino cuisine is poised to take centre stage on the global culinary map.

Chef-proprietor Aidan Low of MICHELIN-Selected restaurant Akar in Kuala Lumpur unearths a host of native Malaysian gems, inviting diners to marvel at uncommon ingredients of the country's indigenous culinary landscape.

As the MICHELIN Guide Kuala Lumpur & Penang marks its third year, Malaysia’s culinary scene continues to thrive. With new MICHELIN-Starred restaurants, more Bib Gourmand additions, and the debut of a Green Star, our Inspectors break down this year’s selection and highlight trends shaping the future of Malaysian dining.

Head Chef Guillaume Depoortere of newly minted MICHELIN-Starred Molina masterfully blends bold, simple flavours with a produce-driven philosophy — all while building a team in a new country.

Waymann Cheong, winner of the MICHELIN Guide Kuala Lumpur & Penang 2025 Young Chef Award, is shaking up George Town’s dining scene at Lucky Hole with daring, boundary-pushing creations. Leading a team of untrained but passionate newcomers, his philosophy of honest cooking and fearless innovation is redefining fine dining — and captivating the culinary world in the process.

How to cook the perfect steak, you ask? It's all about finding the right balance between the best ingredients and the right techniques. Let MICHELIN steakhouse Vantador in Kuala Lumpur show you how.

The heart of Malaysia on a plate: nasi lemak, the iconic coconut-infused rice dish adored across the region, is a must-try staple. From bustling stalls to hidden gems, discover our top picks in Kuala Lumpur and Penang for this beloved culinary treasure.

Winter is coming, and Asia’s snowy peaks are calling. These six MICHELIN Guide hotels pair world-class slopes with unforgettable après-ski indulgence.

Shop till you drop, then stroll back to luxury. Discover these seven MICHELIN Guide hotels in Asia that are perfectly located for your next retail adventure.

Ring in 2025 in style at these eight MICHELIN Guide hotels across Asia, from beachfront escapes to snowy retreats and city hideaways.

Darren Teoh of two-MICHELIN-Starred and newly minted Green Star restaurant Dewakan shares his handpicked destinations for an unforgettable Kuala Lumpur adventure.

A luxurious bath with a breathtaking view turns relaxation into a truly memorable experience — an investment in self-care that offers rewards beyond just relaxation. Here are seven MICHELIN Guide hotels in Asia that offer just that.

For the ultimate mind-body-soul relaxation, soak in natural hot springs known for easing muscle tension, boosting circulation, and enhancing skin and sleep. Here are our top MICHELIN Guide hotels in Asia for a rejuvenating experience.

Beautifully designed staircases can add a spectacular touch to many hotels. These stunning steps, some featuring unique and memorable end-points, offer bucket-list-worthy experiences across Asia.

Love night markets? Hit up these spots in Malaysia for a memorable shopping and eating experience!

The MICHELIN Guide announces top honours for German hotels in 2024.

The MICHELIN Guide announces top honours for Swiss hotels in 2024.

The MICHELIN Guide announces top honours for Austrian hotels in 2024.

For the very first time, The MICHELIN Guide announces its top honours for British and Irish hotels.

We take a closer look at the most outstanding hotels in the city.

The MICHELIN Guide announces top honours for Thai hotels in 2024.

The MICHELIN Guide announces top honors for French hotels in 2024.

The MICHELIN Guide announces top honours for Japanese hotels in 2024.

Our top picks for day trip destinations easily reached from the capital.

Recognised and loved by diners across the world, ramen needs no introduction. Here are the best places in Tokyo to get your fill, according to our MICHELIN Guide inspectors.

As you explore the city, let Kiko Mizuhara’s favorite spots guide you to some of the best-kept secrets and must-visit locations.

Choose from these MICHELIN hotels with swoon-worthy views — and service to match.

Beat the heat and enjoy your Tokyo summer stay to the fullest.

Here's a list of the best places to get your Wagyu fix in Tokyo.

Let’s head off to explore Tokyo in search of new discoveries.

Explore Tokyo through the eyes of Hiroyuki Kanda of the eponymous three-MICHELIN-Starred Kanda.

Dominique Crenn, holder of Three MICHELIN Stars for Atelier Crenn in San Francisco, reveals her favourite haunts in Paris.

For a successful summer weekend or extended stay in the City of Light, follow The MICHELIN Guide's recommendations!

She’s in her Inspector era.

From bagels to burgers, and so much more.

From Starred restaurants to well-hidden bistros, from eateries on land to those on water, here is our selection of were to eat near (or even inside) the "Iron Lady".

New to New York? These places are tried and true.

Explore the City of Light with our 48-hour guide covering restaurants, hotels and a host of activities.

From Botero sculptures to Poltrona Frau furniture, these spaces up the ante on fabulous.