Editor's Pick

The MICHELIN Guide announces top honors for Portuguese hotels in 2025.

83 restaurants, including three new One-Starred, shine in the 2025 MICHELIN Guide Nara. 3 restaurants are newly joining the selection directly with One MICHELIN Star and 1 establishment with a Bib Gourmand, one new MICHELIN Green Star is shining over Nara.

Update your to-visit list with top recommendations from Santiago Lastra, the chef behind MICHELIN-Starred KOL.

Finalise your summer dining plans with our rundown of the new London restaurants you need to know about.

From listening bars to neighbourhood restaurants, explore all the top recommendations from Chishuru’s Adejoké Bakare.

Spend the May bank holiday weekends relaxing in the best London parks, followed by top-notch cuisine at MICHELIN Guide restaurants – and if you’re visiting from afar, we’ve got hotels covered too.

Discover which dishes our MICHELIN inspectors loved in this year’s selection, from nigiri to gnocchi.

Get away from the big city with these day-long excursions to some of the UK's top destinations.

Where to eat, stay, and stop around town with design top of mind.

From rock pubs to spa sessions, The White Lotus actor shares his insider’s guide to Bangkok, revealing the energy and allure of his ‘own backyard’.

Jason Atherton, the chef and restaurateur behind MICHELIN-Starred Row on 5 and a whole lot more shares his top London recommendations.

Make the most of seasonal shows and beautiful blooms with our rundown of the best things to do in London this spring.

The MICHELIN Guide presents its 16th restaurant selection for Kyoto and Osaka, recommending an unprecedented number of 469 restaurants.

The popular belief about the MICHELIN Guide is that it’s all about the stars, but don’t forget about Bib Gourmand too! Bib Gourmand awarded restaurants are adored by their many diners, because these restaurants offer satisfaction beyond what you’d expect for the price. Today, we present a list of nine restaurants that will be joining our Kyoto Osaka Selection.

Discover where our experts like to spend their time in the UK capital.

The man behind Da Terra, holder of Two MICHELIN Stars, discusses why he works in east London and where to find the best food in the city.

The MICHELIN Guide announces top honors for Greek hotels in 2025.

We get top recommendations from one of the world’s most decorated chefs, including where she goes for proper French cuisine.