Slurp City: Where to Find Tokyo's Best Ramen

Tucked in Nishi-Ogikubo—a neighborhood known for its antique shops and indie boutiques—this ramen spot draws a loyal crowd. After slurping your fill, stroll to nearby Zenpukuji Park for a serene post-meal unwind.

Just a short stroll from Ikejiri-Ohashi Station, this ramen favorite is known for its signature wonton noodles, packed with both meat and shrimp. Can’t choose between the black or white broth? Order both and ask for a custom blend—regulars do it all the time.

Set in the heart of Shimokitazawa—Tokyo’s bohemian hub for music and theater—this ramen spot serves firm, springy noodles cooked for a shorter time to preserve their bite to the end. Afterward, lose yourself in the neighborhood’s retro arcades and vintage treasure troves.

Steps from Shimbashi Station, this nostalgic ramen joint draws weekday lunch crowds in droves. For a more relaxed experience, swing by after the rush and soak up the retro ambiance—an echo of old Japan served with each steaming bowl.

Built around the owner’s beloved shoyu ramen, this local favorite sits near Minowabashi Station and a nostalgic shopping arcade. Ride the Toden Arakawa Line to get there—Tokyo’s charming streetcar offers a slower, more scenic side of the city.

You can’t miss the sign—a pink swirl that signals ramen greatness. Insider tip: order the char siu pork ramen with white rice, then top the rice with pork, sauce, and mustard for a DIY rice bowl just to your liking. Afterward, wander through Ogikubo’s trio of scenic gardens to round out your neighborhood adventure.