餐廳
Terra Dining
                            
                                91 Jalan Aminuddin Baki, Taman Tun Dr Ismail, Kuala Lumpur, 60000, 馬來西亞
                            
                        
                        
                            
                            
                                
                                    $$$
                                    ·
                                
                                
                                    馬來西亞菜, 時尚菜
                                
                                
                            
                        
                        
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查找我附近的可預訂餐廳Terra Dining
                            
                                91 Jalan Aminuddin Baki, Taman Tun Dr Ismail, Kuala Lumpur, 60000, 馬來西亞
                            
                        
                        
                            
                            
                                
                                    $$$
                                    ·
                                
                                
                                    馬來西亞菜, 時尚菜
                                
                                
                            
                        
                        
                    
                    
                        Self-taught Chef Chong uses Malaysian produce to imbue his French-leaning 11-course tasting menu with local colour and flavour. His lobster bisque is made with smoky Tahal oil based on asam laksa; his beurre blanc incorporates a creamy curry with turmeric and coconut milk à la masak lemak. Equally inspiring, his curated tea pairings complement the food by flavour bridging. Ask the chef for the tea tasting notes.
                    
                
            地點
                                    週一
                                
                                
                                    
                                        休息
                                    
                                
                            
                                    週二
                                
                                
                                    
                                        休息
                                    
                                
                            
                                    週三
                                
                                
                                    
                                        18:00-23:00
                                    
                                
                            
                                    週四
                                
                                
                                    
                                        18:00-23:00
                                    
                                
                            
                                    週五
                                
                                
                                    
                                        18:00-23:00
                                    
                                
                            
                                    週六
                                
                                
                                    
                                        18:00-23:00
                                    
                                
                            
                                    週日
                                
                                
                                    
                                        18:00-23:00
                                    
                                
                             
                                         
                                         
                                         
                                         
                                         
                                         
                                        