레스토랑
GINZA OKUDA
B1F, 5-4-8 Ginza, Chuo-ku, Tokyo, 104-0061, 일본
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일식
이 사이트에서는 레스토랑의 예약이 불가능 합니다.
내 주변 예약 가능한 레스토랑 찾기GINZA OKUDA
B1F, 5-4-8 Ginza, Chuo-ku, Tokyo, 104-0061, 일본
¥¥¥¥
·
일식
한 개의 별: 고품질 요리
The menu emphasises the season and textures of the ingredients. In spring, razor clams and wild vegetables are made into ohitashi to represent the breath of life. Chargrilled items are the speciality, with unagi from Lake Biwa and ayu from the Tenryugawa River in summer and matsutake wrapped in straw in the autumn. Winter dishes include buri shabu-shabu and crab with rice cooked in an earthenware pot. Each dish showcases the flavours of the ingredients without affectation.
