레스토랑
Restaurant Krainer
                            
                                Grazer Straße 12, Langenwang, 8665, 오스트리아
                            
                        
                        
                            
                            
                                
                                    €€€€
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                                    지방 요리, 클래식 퀴진
                                
                                
                            
                        
                        
                    
                                
                                    
                                        현지인처럼 즐기는 맛집 탐방
                                    
                                
                            
                        이 사이트에서는 레스토랑의 예약이 불가능 합니다.
내 주변 예약 가능한 레스토랑 찾기Restaurant Krainer
                            
                                Grazer Straße 12, Langenwang, 8665, 오스트리아
                            
                        
                        
                            
                            
                                
                                    €€€€
                                    ·
                                
                                
                                    지방 요리, 클래식 퀴진
                                
                                
                            
                        
                        
                    
                                
                                    
                                        현지인처럼 즐기는 맛집 탐방
                                    
                                
                            
                        
                    
                        The second restaurant of the hotel of the same name lies in the centre of the village and offers an altogether classic dining experience with its tastefully designed upscale interior and Andreas Krainer's cuisine. The chef's passion for reinvented classics is evident in dishes such as "Tschantschendorf pigeon from Gerhard Methlagl, kohlrabi from Vali, cherries from our garden, brioche dumplings". He prides himself on using regional produce, most of it sourced from the immediate vicinity. The set menu comprises four or six courses and is complemented by a selection of fine wines, as well as attentive service provided by a friendly and adept front-of-house team. Alternatively, you can dine in the Wirtshaus with its conservatory-style setting.
                    
                
            
                "Keeping things regional is our top priority! We only use produce from local farmers, berries and herbs from our own garden, meat from a small-scale butcher who knows the farmers who supply him personally, and game from hunters in the region. We do not use marine fish, only regional produce from sustainable aquaculture. We have also equipped our building with a combined heat and power unit and generate almost 90% of our electricity ourselves with a photovoltaic system."
            
            
                
            
             
                                         
                                         
                                         
                                         
                                        