레스토랑
Matsu
- 21-26 Umezu Onawabacho, Ukyo-ku, Kyoto, 615-0925, 일본
- ¥¥¥ · 일식
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내 주변 예약 가능한 레스토랑 찾기Matsu
- 21-26 Umezu Onawabacho, Ukyo-ku, Kyoto, 615-0925, 일본
- ¥¥¥ · 일식
미쉐린 가이드의 의견
Always take on challenges – that was the teaching of Toshio Matsuno’s tempura chef father – which is why Matsuno travelled to the USA to broaden his perspective. The experience prompted his recent changing of the family restaurant from tempura only to a general Japanese restaurant. Tilefish fried with its scales still on and served with egg yolk vinaigrette sauce and shaved black truffle on top testifies to his broad-minded approach. The one dish Matsuno never omits is his tempura, in respect for his father. ‘Matsuno cuisine’ is an evergreen that never fades.
시설 및 서비스
- 에어컨
- 주차장
- 카운터 테이블
- 현금만 가능