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Ryori Rihaku

9-16 Nishinokyo Nagamotocho, Nakagyo-ku, Kyoto, 604-8421, 일본
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Ryori Rihaku

9-16 Nishinokyo Nagamotocho, Nakagyo-ku, Kyoto, 604-8421, 일본
¥¥ · 일식

To prioritise the fun of choosing at this counter-based kappo, the owner-chef focuses on à la carte dishes. Items featuring hamo and sabazushi are classic Kyoto mainstays. But the dishes that combine Japanese and Chinese gastronomy are also intriguing; it turns out that the owner-chef’s father was a Chinese chef. Offerings include oysters drizzled in heated scallion oil and large shrimp dressed in mayonnaise. The connection between father and son lends the cuisine its distinctive character.

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