레스토랑
Smyth
- 177 N. Ada St., Chicago, 60607, 미국
- $$$$ · 컨템퍼러리, 크리에이티브
테이블 예약
Smyth
- 177 N. Ada St., Chicago, 60607, 미국
- $$$$ · 컨템퍼러리, 크리에이티브
미쉐린 가이드의 의견
The very chic Smyth with its lounge styling and open kitchen is helmed by Chefs John Shields and Karen Urie-Shields. Their cooking is bold and often pushes boundaries, all the while impressing. Sheer creativity is applied to seasonal produce, some of which comes from their garden. A quail egg, gently smoked and topped with caviar, is given a twist with barley caramel. Resting inside its shell, plump Maine uni, amplified with a divine peach gel and wasabi cream, is both stunning and memorable. The chef's creativity is on full display in an utterly unique Dungeness crab dish, while wagyu sided by a truffle-flavored doughnut with marrow glaze is yet another hit. Savory sweets, like new potato ice cream, a corn macaron with peppery nasturtium, or the dark chocolate tartlet studded with kombu, raise the bar.
시설 및 서비스
- 발렛파킹
- 아주 좋은 와인 리스트
- 에어컨
- 휠체어 가능
신용카드 사용 가능
