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Le Camélia
17 rue de l'Église, Bry, 59144, 프랑스
€€
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New
Le Camélia
17 rue de l'Église, Bry, 59144, 프랑스
€€
·
모던 요리
In this 19C château built in the brick and white stone that is typical in northern France, the spruce and welcoming decor charms with its blend of old and new: first, a cosy bar that leads on to a dining room flooded with light from the windows on two sides, and giving onto a wooded park. The à la carte menu features carefully selected ingredients and precise, flavourful cuisine, cooked to perfection. A whole lobster, shelled and roasted, is served pearly white in the middle: the tail firm and flavourful, the claws tender, with crunchy or melt-in-the-mouth vegetables, a fragrant sauce with herring roe and a rich potato mash. The turbot in a beautifully golden bread crust is served with baby spinach leaves and a creamy beurre blanc sauce. The delicious dishes are straightforward and full of personality.
