레스토랑

La Côte Saint-Jacques

  • 14 faubourg de Paris, Joigny, 89300, 프랑스
  • €€€€ · 모던 요리
테이블 예약

La Côte Saint-Jacques

  • 14 faubourg de Paris, Joigny, 89300, 프랑스
  • €€€€ · 모던 요리

미쉐린 가이드의 의견

두 개의 별: 탁월한 요리

This edifice on the banks of the Yonne is superlative! Founded by Marie Lorain in 1945, the establishment rose to fame in the hands of her son, Michel, and then her grandson, Jean-Michel. This modest, dedicated chef has now passed the baton on to his nephew, Alexandre Bondoux. Regulars can rest assured that the signature dishes are going nowhere (special Gillardeau oysters in an "ocean terrine", homemade black pudding); nor are the flashes of inspiration (caviar-flavoured île flottante; Crisenon char with peas and almonds). A symphony of flavours, high-flying craftsmanship and seasoning in an exquisite gourmet repertory, underscored by slick service.

가스트로노미와 지속가능성

미쉐린 그린 스타

"We have created a vegetable garden, we favour local producers and we promote natural and organic wines. More than 80% of food waste is recycled and we limit the use of plastic in the establishment."

— Jean-Michel Lorain

시설 및 서비스

  • 가든/ 공원
  • 아주 좋은 와인 리스트
  • 에어컨
  • 주차장
  • 휠체어 가능

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+33 3 86 62 09 70