레스토랑
Cancook
de León XIII 2-4, Zaragoza, 50008, 스페인
€€€€
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내 주변 예약 가능한 레스토랑 찾기Cancook
de León XIII 2-4, Zaragoza, 50008, 스페인
€€€€
·
크리에이티브
한 개의 별: 고품질 요리
미쉐린 그린 스타
The duo of Ramsés González (in the kitchen) and Diego Millán (sommelier and front-of-house manager) were looking to take their gastronomic project to the next level, which led them to move to a large and more centrally located space in the centre of Zaragoza.
Their aim is to ensure that what they offer is an experience, hence the culinary journey that they refer to as La Fresquera. This process begins with showing their ingredients (a minimum of 90% of which are from Aragón) to guests, continues with appetisers in the Research & Development kitchen (home to a private chef’s table), and ends up in the dining room upstairs (which includes a counter by the kitchen where the finishing touches are added to dishes). Choose between three creative tasting menus (Gran Menú, Festival and Evolución) that showcase the cuisine of the Aragón region.
Their aim is to ensure that what they offer is an experience, hence the culinary journey that they refer to as La Fresquera. This process begins with showing their ingredients (a minimum of 90% of which are from Aragón) to guests, continues with appetisers in the Research & Development kitchen (home to a private chef’s table), and ends up in the dining room upstairs (which includes a counter by the kitchen where the finishing touches are added to dishes). Choose between three creative tasting menus (Gran Menú, Festival and Evolución) that showcase the cuisine of the Aragón region.
"90% of the ingredients that we use are locally sourced as we are keen to showcase the extraordinary natural bounty of the Aragón region. We have our own vegetable garden, we compost waste, and we are committed to recycling. We also rear our own organic, roam-free chickens."
위치
월요일
영업 종료
화요일
영업 종료
수요일
13:45-14:45
20:30-21:30
목요일
13:45-14:45
20:30-21:30
금요일
13:45-14:45
20:30-21:30
토요일
13:45-14:45
20:30-21:30
일요일
13:45-14:45