레스토랑
Finca Alfoliz
- Carretera A-492, Aljaraque, 21110, 스페인
- €€ · 전통 요리
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Finca Alfoliz
- Carretera A-492, Aljaraque, 21110, 스페인
- €€ · 전통 요리
미쉐린 가이드의 의견
This restaurant with a strong focus on sustainability is a dream come true for chef Xanty Elías. Located on a family estate surrounded by fields of crops and protected areas, Finca Alfoliz enables its guests to enjoy its stunning natural surroundings to the full. The restaurant’s modern take on traditional cuisine includes a complete emphasis on seasonal organic products, although it also offers delicious rice dishes cooked in clay pots, grilled meats (including a choice of mature cuts) and fish from the local estuary. We particularly recommend the salted tuna and coriander “picadillo” from the coastal town of Isla Cristina (a typical miners’ recipe from the province of Huelva).
가스트로노미와 지속가능성
"We have a permaculture farmer who is responsible for the sowing of our crops and also studies pollinating insects that help avoid plagues of pests. We are fully committed to nature and subscribe to the 17 SDGs (Sustainable Development Goals) of the 2030 Agenda adopted by the United Nations."
시설 및 서비스
- 에어컨
- 주차장
- 테라스
- 휠체어 가능
신용카드 사용 가능
