Michelin news

The MICHELIN Guide has arrived in the Philippines, setting its sights on Manila and Environs & Cebu for its highly anticipated 2026 debut. With our expert Inspectors already exploring the country’s vibrant dining scene, Filipino cuisine is poised to take centre stage on the global culinary map.

Our inspectors highlight the eight restaurants that have been added to the MICHELIN Guide Seoul restaurant selection in August 2024.

Our inspectors will reveal the restaurants that newly added to the MICHELIN Guide Seoul.

In the spirit of the MICHELIN Star, the MICHELIN Key recognizes the most exceptional hotels throughout the world.

A historical Northern Korean cuisine, Singaporean cuisine, Korean fine dining made with time and efforts, and young chef’s seafood dining - these are the highlights of the newly selected restaurants for the MICHELIN Guide Seoul in September 2022.

Mediterranean cuisine made from Korean-grown ingredients, a marriage of Japanese omakase and Korean beef omakase, a seven-seater noodle bar and a modern Korean menu guided by the four seasons - these are the highlights of the newly selected restaurants for the MICHELIN Guide Seoul in August 2022.

Our inspectors highlight the four restaurants that have newly entered the MICHELIN Guide Seoul restaurant selection in July 2022.

Our inspectors reveal four restaurants that have newly entered the MICHELIN Guide Seoul restaurant selection in June 2022.

With several new stars and the launch of the MICHELIN Green Star selection, the second edition of the MICHELIN Guide Beijing celebrates novelty, gastronomic excellence and sustainability.

The 2020 edition of the Guide to Guangzhou, China, includes two Two-Star restaurants, 10 One-Star restaurants, 31 Bib Gourmand restaurants and 46 Michelin Plate restaurants.

"Good morning, everyone, First of all, on behalf of the whole MICHELIN Guide team, I want to express my deepest sympathy for the families and loved ...

The new selection for the fourth edition of the MICHELIN Guide Croatia celebrates the Croatian culinary scene and demonstrates its richness and diversity with four outstanding new addresses.

MICHELIN reveals its first ever guide to Malta with a total of 26 establishments including three starred restaurants and three Bib Gourmands.

The 2020 edition of the MICHELIN Guide to the Nordic Countries features four new two-star and seven new one-star restaurants, as well as three MICHELIN awards for service, sustainability and chef mentorship.

The MICHELIN Guide has joined forces with TripAdvisor and TheFork to offer diners a complementary way to find their ideal dining experience, as well as improved access to a wider choice of high-quality restaurants around the world.