This restaurant is near the centre but slightly tucked away – it goes without saying that it is a joy to sit on the terrace overlooking the River Murg. The atmosphere is friendly, the service attentive. In the open kitchen, the team meticulously prepares seasonal Italian dishes that are flavoursome and fun! It is definitely worth trying the pasta dishes, smaller portions of which are also available as a starter. Of course, the dessert after which the restaurant is named features on the menu. In the evening, order à la carte or opt for a surprise menu comprising three to four courses. Tip: moderately priced set menu at lunchtime.