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MICHELIN Guide Japan

Shizuru

  • 1-3-12 Tomigaya, Shibuya-ku, Tokyo, 151-0063, Japan
  • 6,000 - 8,000 JPY • Japanese
Reservations are not available for this restaurant on our site
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MICHELIN Guide Japan

Shizuru

  • 1-3-12 Tomigaya, Shibuya-ku, Tokyo, 151-0063, Japan
  • 6,000 - 8,000 JPY • Japanese
MICHELIN Guide’s Point Of View

The husband-and-wife team provide warm hospitality, and the reasonable pricing speaks of their personable ways. Based on the chef’s experience with kaiseki cuisine, seasonal flowers are arranged, and the chopsticks are wetted out of respect for traditional etiquette. While adding an extra touch to items such as the hassun and soups, the chef lets the natural flavours speak. Chargrilled specialities like tilefish and ayu are also a treat.

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  • = Bib Gourmand: good quality, good value cooking

Facilities & Services

  • T Air conditioning
  • V American Express credit card
  • Booking essential
  • Counter dining
  • Credit card / Debit card accepted
  • M Diners Club credit card
  • JCB
  • } Mastercard credit card
  • E Non-smoking restaurant
  • X Visa credit card

Information

+81 3-3481-6708
Opening hours
Closed: lunch: Monday-Tuesday, Wednesday, lunch: Thursday-Sunday

Nearby Restaurants

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