MICHELIN Guide Japan
Cristiano's
- 1-51-10 Tomigaya Shibuya-ku, Tokyo, 151-0063, Japan
- 4,000 - 5,000 JPY • Portuguese
Take Away
Contact directly restaurant for further information
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MICHELIN Guide Japan
Cristiano's
- 1-51-10 Tomigaya Shibuya-ku, Tokyo, 151-0063, Japan
- 4,000 - 5,000 JPY • Portuguese
MICHELIN Guide’s Point Of View
The owner-chef went to Europe as both a chef and a designer – he learned Portuguese cuisine while also studying art. He reproduces authentic recipes but seasons the dishes according to Japanese taste preferences. His speciality is bacalhau (dried cod), which he dries in a special dry-ageing chamber in the restaurant.
- = Bib Gourmand: good quality, good value cooking
- ò Simple restaurant
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