17 Articles found for “Go La”
Monse and Oscar de la Renta’s Fernando Garcia on His Go-To New York Spots
The creative director dishes on where he and his design partner refuel—and sometimes, find inspiration for their fashion brand.
5 Places to Go for the Perfect English Countryside Escape
Swap the big city for calming country air, top-notch food, stone cottages and breathtaking manors. From Lakeland views to Cotswolds cosiness, we’ve got you covered.
Chef Florent Pietravalle Reinvents the Paris Pop-Up at the Lutetia Hotel And Shares His Go-To Spots
The French chef swaps the dining room for the courtyard at Hotel Lutetia, bringing Provencal flair, cocktail pairings and a new energy to the Paris hotel scene.
Where to Go in 2025: 10 Exciting Foodie Destinations to Explore
Dive into our 2025 travel and dining guide, highlighting must-visit destinations and culinary hotspots—both established and emerging.
Inside the Levha Sisters’ Culinary World: Their Go-To Spots for Dining in Paris
The Levha sisters of Le Servan and Double Dragon restaurants share their Paris dining picks and favorite gourmet food spots.
The Best Hotels for a Waterfront Wedding Outside of New York
You don't have to go far for a breezy coastal affair.
Inspectors Reveal All on milpa, Japan’s First-Ever Mexican MICHELIN Star Restaurant in Osaka
Go behind the scenes with a MICHELIN inspector at milpa, which earned an historic one MICHELIN star in MICHELIN Guide Kyoto and Osaka 2025.
Reasons to Visit Rome This Spring
You never need an excuse to visit Rome, but a little seasonal inspiration for things to see and do in the Eternal City certainly won't go amiss!
Download The MICHELIN Guide App!
Download our app to carry The MICHELIN Guide in your pocket and book the world’s best restaurants and hotels on the go!
5 Things Couples Can do in Dubai this Valentine's Day
Celebrate love this February with five romantic date ideas that go beyond your standard dinner reservation.
Tomos Parry’s London: Top Picks From a Culinary Trendsetter
The chef behind Brat and Mountain reveals all on where he’d go for a celebration, a night out and more.
Iconic Dishes: Breaking Down Char Koay Teow in Malaysia and in Singapore
Char Koay Teow, a beloved street food staple in both Malaysia and Singapore, is a dish that speaks of heritage and heart. Stir-fried over intense heat, it marries silky flat rice noodles with an intoxicating blend of ingredients and sauces that differ where you go. Today, we break down Char Koay Teow in Malaysia and in Singapore.
Uncover Penang's Peranakan Culture in a Weekend
Possessing a certain joie de vivre and irresistible charm in their approach to life, the Peranakans are among Penang's first settlers; and today, vestiges of their grandeur from a bygone era can be seen everywhere in George Town. Here's where to go in Penang for a quick weekend immersion in Peranakan culture!
Semma Chef Vijay Kumar’s NYC: Bold Flavors and Hidden Gems
From cheap eats to special occasions, the chef behind MICHELIN Starred Semma reveals his go-to spots.
Escape to Nature at These 11 MICHELIN Hotels in Asia
Hot springs in the mountains. Bungalows on the beaches. A safari in the desert. European-inspired chalets in the snow. We could go on. Here are 11 hotels in Asia that are cocooned in nature.
The MICHELIN Guide to the New York Power Lunch
Where to go and what to have in the Big Apple.
Rosé is the perfect color for summer
Hot weather and outdoor cooking go together like salads and rosé, hamburgers and rosé, grilled chicken and rosé. Or maybe even shrimp on the barbie – if you’ve adopted Australian habits – and rosé. Summer is a time for uncomplicated meals and refreshing wines, for dining al fresco while the humidity beads up on the outside of a chilled glass of the pink stuff.
