Ristoranti
La Vague d'Or - Cheval Blanc St-Tropez
Plage de la Bouillabaisse, Saint-Tropez, 83990, Francia
Cucina:
Creativa
Prezzo:
€€€€
Ideale per:
Vale l'attesa
Bel dehors
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La Vague d'Or - Cheval Blanc St-Tropez
Plage de la Bouillabaisse, Saint-Tropez, 83990, Francia
Cucina:
Creativa
Prezzo:
€€€€
Ideale per:
Vale l'attesa
Bel dehors
Picture a luxury hotel set amidst pine trees in the picturesque Gulf of Saint Tropez - an idyllic scene for knockout food. Dedicated and demanding, chef Arnaud Donckele pays a vibrant tribute to this sun-drenched landscape. He starts with a painstaking study of the local fish in a bid to devise recipes that reveal the full scope of each species’ nuances, textures and tastes in a range of compositions that are infinitely varied. Each ingredient is of course flawlessly crafted, but the chef’s strong suit is undeniably sauces, referred to as “ephemeral” or “velvety”, and which are both big boned and delicate. In fact, their names already read like a guide to the Mediterranean underworld. His turf recipes are equally high flying and embody a constant quest for the perfect tomato, pepper or courgette to underscore pigeon, lamb or sweetbread. An exceptional experience every time!
Posizione
Lunedì
19:30-21:30
Martedì
19:30-21:30
Mercoledì
chiuso
Giovedì
chiuso
Venerdì
19:30-21:30
Sabato
19:30-21:30
Domenica
19:30-21:30