Dining in Italy is more about feasting than snacking, but what if you’re on a dream solo trip of a lifetime? Our Inspectors have given us their top picks for dining solo in Florence.
Whether you’re setting out on an epic adventure or seeking a refreshing weekend getaway, get ready to create your own personal Tokyo story at one of these MICHELIN hotels.
Alain Roux, chef-owner of The Waterside Inn, tells us what it takes to run a Three-MICHELIN-Star restaurant – and why this culinary icon has endured for so long.
For the latest in our regular series, we discover how this Glasgow spot has held a Bib Gourmand for 10 years and why the MICHELIN Guide Inspectors love it so much.
With the new MICHELIN Stars for 2025 unveiled, it’s time to dive into why the UK & Ireland should be on any self-respecting, food-loving traveller’s itinerary.