餐廳
Tempura Asanuma
- 6F, 2-10-11 Nihombashi, Chuo-ku, Tokyo, 103-0027, 日本
- ¥¥¥ · 天婦羅
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查找我附近的可預訂餐廳Tempura Asanuma
- 6F, 2-10-11 Nihombashi, Chuo-ku, Tokyo, 103-0027, 日本
- ¥¥¥ · 天婦羅
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米其林指南的觀點
Fascination with Edo culinary culture led this chef to open a restaurant in Nihombashi. Knowing that Edokko (natives of Tokyo) would eat thick-battered tempura soaked in sauce, the chef uses the technique completely opposite to the thin coating he learned as an apprentice. But the thicker coating traps air bubbles, imparting a fragrant nose and light texture. In an homage to the port of call where tempura arrived from Portugal, the fried feast begins with shrimp toast, a speciality of Nagasaki.
設施及服務
- 冷氣
- 櫃檯式
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