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日本米芝蓮指南

SHIGEMATSU

  • 6-5-15 Ginza, Chuo-ku, Tokyo, 104-0061, 日本
  • 25,000 - 33,000 JPY • 日本菜
m
日本米芝蓮指南

SHIGEMATSU

  • 6-5-15 Ginza, Chuo-ku, Tokyo, 104-0061, 日本
  • 25,000 - 33,000 JPY • 日本菜
米芝蓮指南的觀點

The chef makes a point of identifying which ingredients complement each other and combining flavours so as to create a deeper impression. For example, dashi taken from crab and shrimp shell is the magic ingredient in the crab and shrimp shinjo nimono soup, with the taste of the broth changing as you enjoy it. The chef pursues Japanese cuisine unbound by tradition, his aim being to offer dishes found nowhere else.

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  • m 一星:優質烹調,不妨一試!

設施及服務

  • JCB
  • X Visa
  • T 冷氣
  • M 大來卡 (Diners Club)
  • 接受信用卡
  • 櫃檯式
  • V 美國運通
  • } 萬事達卡
  • 需訂座

資料

+81 3-3575-6386

附近餐廳