餐廳
Smyth
- 177 N. Ada St., Chicago, 60607, 美國
- $$$$ · 時尚菜, 創新菜
加入我的最愛
可供訂位
Smyth
- 177 N. Ada St., Chicago, 60607, 美國
- $$$$ · 時尚菜, 創新菜
加入我的最愛
米其林指南的觀點
The very chic Smyth with its lounge styling and open kitchen is helmed by Chefs John Shields and Karen Urie-Shields. Their cooking is bold and often pushes boundaries, all the while impressing. Sheer creativity is applied to seasonal produce, some of which comes from their garden. A quail egg, gently smoked and topped with caviar, is given a twist with barley caramel. Resting inside its shell, plump Maine uni, amplified with a divine peach gel and wasabi cream, is both stunning and memorable. The chef's creativity is on full display in an utterly unique Dungeness crab dish, while wagyu sided by a truffle-flavored doughnut with marrow glaze is yet another hit. Savory sweets, like new potato ice cream, a corn macaron with peppery nasturtium, or the dark chocolate tartlet studded with kombu, raise the bar.
設施及服務
- 代客泊車
- 供應優質餐酒
- 冷氣
- 輪椅通道
可接受信用卡
