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美國米芝蓮指南

Porto

  • 1600 W. Chicago Ave., Chicago, 60622, 美國
  • 175 USD • 葡萄牙菜, 海鮮
m
美國米芝蓮指南

Porto

  • 1600 W. Chicago Ave., Chicago, 60622, 美國
  • 175 USD • 葡萄牙菜, 海鮮
米芝蓮指南的觀點

Striking, dedicated and delicious are an apt way to describe this passion project from Chef Marcos Campos and Owner Daniel Alejandro Alonso—both of whom are champions of La Brújula, the noted women-owned conserva company. A stone-carved chandelier, metallic accents and hand-painted ceramics are merely some of the flourishes of this dreamy room. 
Still not besotted? Think of the menu, dominated by ingredients cooked on an open flame. Find a perch at the horseshoe bar and let the team tease your taste buds with uni toast accompanied by cauliflower crema; or Galician octopus with judión bean purée. Using seaweed in place of spaghetti, pasta do mar is the epitome of invention. Close out with pan con chocolate, starring pork-fat brioche and brown butter foam.

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  • m 一星:優質烹調,不妨一試!
主廚

設施及服務

  • X Visa
  • N 供應優質餐酒
  • T 冷氣
  • 接受信用卡
  • 櫃檯式
  • V 美國運通
  • } 萬事達卡

資料

+1 312-600-6338
營業時間
週一 : 休息
週二 : 休息
週三 : 晚膳
週四 : 晚膳
週五 : 晚膳
週六 : 晚膳
週日 : 晚膳

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