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Amber
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Amber
Dutch-born chef Richard Ekkebus's restaurant is going from strength to strength. His commitment to sustainability and dairy-free cooking entails creativity and imagination, which his kitchen never fails to deliver. Set menus and their vegetarian versions create a progression of flavours using first-rate produce like aka uni, Ping Yuen chicken, and blue lobster. Every ingredient has a carefully thought-out role to play.
"Our menu is dairy-free and less meat-centric, uses local organic produce, as well as sustainably harvested seafood, and Fair Trade agricultural commodities. We work with manufacturers to develop plant-based alternatives for plastic products. An anaerobic digester system has been introduced to process food waste, while other materials are recycled."
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Behind the Scenes: MICHELIN Guide Ceremony Hong Kong & Macau 2025 — Through the Eyes of the Chefs
Glimpse the highlights of the 2025 ceremony and share in heartfelt reactions from the floor with these candid snaps.
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A Guide to Sustainable Seafood Dining, According to Chef Richard Ekkebus at Amber
Discover how to make mindful, sustainable seafood choices—whether dining out or shopping at markets—that benefit both the oceans and your plate.
A Wine Lover's Guide to Hong Kong
Hong Kong is a wine lover’s paradise, offering world-class selections from top regions. Explore MICHELIN-recommended hotels and restaurants that feature outstanding wine collections, from rare labels to sustainable options, for a truly unique dining experience.
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If you're planning a trip to Hong Kong, it's natural to seek accommodation near top-notch dining spots. Here are nine Hong Kong hotels from the MICHELIN Guide that include MICHELIN-Starred restaurants so you can wine, dine, and stay in luxurious comfort.
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From feeding the underprivileged to supporting healthcare workers and vulnerable youth, these MICHELIN restaurant chefs have used their culinary skills and community of chef peers to make a difference in their communities.
Celebrate Christmas in 6 MICHELIN-starred hotel restaurants in Hong Kong 2022
As Hong Kong sees further easing of pandemic-related restrictions and a slow but steady return to normality, many are looking forward to a traditional holiday season filled with food, festivities, and family and friends. Here are some of our best picks for celebrating Christmas in Michelin-starred restaurants in Hong Kong.
