Amber
- 15 Queen's Road Central, Hong Kong
- 778 - 2,458 HKD • French Contemporary
Reservations are not available for this restaurant on our site
Find similar restaurantsAmber
- 15 Queen's Road Central, Hong Kong
- 778 - 2,458 HKD • French Contemporary
MICHELIN Guide’s Point Of View

There has been a radical revamp at this restaurant helmed by Dutch-born chef Richard Ekkebus. The brightly-lit dining room boasts organic curves, luxury materials and a gold and beige palette. As opposed to the à la carte in the past, it now offers only prix-fixe menus, including a dairy- and gluten-free vegetarian one with reduced salt and sugar. Top-notch ingredients, mostly from Japan, are crafted into light and delicate creations with a modern touch.
- n Two MICHELIN Stars: Excellent cooking, worth a detour!
- õ Extremely comfortable restaurant; one of our most delightful places
-
a Wheelchair access
-
K Valet parking
-
E Non-smoking restaurant
-
{ Private dining room
-
R Lift
-
T Air conditioning
-
Credit card / Debit card accepted
-
} Mastercard credit card
-
X Visa credit card
-
V American Express credit card
-
China UnionPay
-
€ With bedrooms
-
û Restaurant offering vegetarian menus
-
f Car park
-
‘ Booking essential
-
N Particularly interesting wine list

5 Dining Trends That Shaped Hong Kong’s Restaurant Scene In 2020
At the cusp of the new year, we take a look back on the food and dining trends that emerged in Hong Kong in the wake of the global Covid-19 pandemic.

MICHELIN-Listed Hotels In Hong Kong For Foodie Staycations
From covering a meal at the hotel's MICHELIN restaurants to conjuring up an in-room multiple-course dinner feast curated by their kitchen teams, these staycation packages will put a smile on every foodie's face.

Virus Outbreak "An Opportunity To Self-Reflect" On Sustainability, says Amber chef Richard Ekkebus
The Hong Kong-based Dutch chef, known for his outspoken support of the environment, issued a social media challenge to motivate industry peers to place plant-based menus at the forefront of their operations.