MICHELIN Guide Japan
kushiage 010
- 1-1-41 Sonezakishinchi, Kita-ku, Osaka, 530-0002, Japan
- 5,000 - 7,000 JPY • Kushiage
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MICHELIN Guide Japan
kushiage 010
- 1-1-41 Sonezakishinchi, Kita-ku, Osaka, 530-0002, Japan
- 5,000 - 7,000 JPY • Kushiage
MICHELIN Guide’s Point Of View
The owner-chef has experience in both French and Italian cooking. The dishes he creates have hints of cuisine from around the world, such as the tandoori chicken with curry and yoghurt sauce and the pairing of duck meatloaf with parmesan cheese. Then there are fun dishes such as the fish burger of kinmedai and buri. With the ‘Special Course’, you get, among other things, twelve skewers, three small dishes, and a special curry.
- = Bib Gourmand: good quality, good value cooking
