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MICHELIN Guide United Kingdom

OX

  • 1 Oxford Street, Belfast, BT1 3LA, United Kingdom
  • 22 - 60 GBP • Modern British
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m
MICHELIN Guide United Kingdom

OX

  • 1 Oxford Street, Belfast, BT1 3LA, United Kingdom
  • 22 - 60 GBP • Modern British
MICHELIN Guide’s Point Of View

Stephen Toman likes to keep things moving at his appealing modern restaurant, where the atmosphere is relaxed and the understated design wouldn’t feel out of place in Copenhagen. Kick things off with an aperitif in their next door wine cave, where they also serve snack boards throughout the day.

Top quality produce guides the constantly evolving menus, which are a mix of set-priced (lunchtime only) and tasting selections created from a list of around 30 or so of the best seasonal ingredients. Skilfully prepared modern dishes capture the true flavours of this produce and Stephen’s passion for vegetables is clear to see. Cooking has a refined, sophisticated style and there’s a great balance of different tastes and textures. The well-matched wines also have a seasonal element and warm service complete the picture.

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  • m One MICHELIN Star: High quality cooking, worth a stop!
  • ó Comfortable restaurant
The Chef
Specialty
  • White asparagus with prosciutto, fig leaf and sorrel
  • Mourne Mountain lamb with kale, black garlic, and confit onion
  • 70% chocolate with ginger, shiso and beetroot sorbet

Facilities & Services

  • a Wheelchair access
  • E Non-smoking restaurant
  • û Restaurant offering vegetarian menus
  • T Air conditioning
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • X Visa credit card
  • V American Express credit card

Information

+44 28 9031 4121
Opening hours
Closed: Sunday, Monday, lunch : Tuesday

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