If you’re looking to escape from the stresses of daily life, you’ll find few better places than the elegant Club House at the Palmares Ocean Living & Golf resort, occupying a building that aims to blend into nature and boasts a superb covered terrace perfect for gazing out at the sunset while enjoying views of the bay.
The concept is based on contemporary cuisine with a creative touch, yet free of eccentricity, that takes as its point of reference ingredients from the Algarve and its coastline, with special attention given to fish and seafood that sourced daily from the Sagres fish market, as well as the best local meat. The offering focuses on a single, well-balanced tasting menu entitled "A Discovery", featuring ten courses that encapsulate the surrounding area and its ingredients (prawns, turbot, snapper, Iberian pork, Alentejo lamb etc), and a clear desire to create identifiable flavours.