MICHELIN Guide España


  • Legina Auzoa, Larrabetzu, 48195, Spain
  • 250 EUR • Creative
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MICHELIN Guide España


  • Legina Auzoa, Larrabetzu, 48195, Spain
  • 250 EUR • Creative
MICHELIN Guide’s Point Of View

This restaurant is located in the heart of the countryside in a striking glass - fronted property with an impressive layout and superb views. The chef is fully committed to the concept of sustainability, preparing innovative, personalised cuisine that combines quality and unquestionable technical ability. A txakoli wine cellar and a vegetable garden complete the picture.

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  • o Three MICHELIN Stars: Exceptional cuisine, worth a special journey!
  • MICHELIN Green Star: Gastronomy and sustainability
  • õ Extremely comfortable restaurant; one of our most delightful places
The chef's commitment
We believe in a world where it is our responsibility to work as guardians of what we receive from it, and of the nature all around us that we must protect. We use our knowledge to enhance social wellbeing, adapting to each person’s different needs.
— Eneko Atxa Azurmendi
The Chef
Eneko Atxa Azurmendi
  • Ostra, rúcula, manzana y oliva
  • Bogavante asado y descascarillado sobre jugo de pimientos a la brasa y cebolla morada de Zalla
  • Helado de levadura, leche espumosa y regaliz

Facilities & Services

  • a Wheelchair access
  • e Great view
  • E Non-smoking restaurant
  • f Car park
  • T Air conditioning
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • X Visa credit card
  • V American Express credit card
  • M Diners Club credit card
  • N Particularly interesting wine list


+34 944 55 83 59
Opening hours
Closed: Monday, Tuesday, dinner : Wednesday-Thursday, dinner : Sunday

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