Exceptional Cocktail Award
The Northeast’s Best Cocktails in a MICHELIN Restaurant in 2025
In the Boston area, Chompon “Boong” Boonnak of Mahaniyom is the 2025 Northeast Cities Exceptional Cocktails Award winner.
The American South’s Best Cocktails in a MICHELIN Restaurant in 2025
Colleen Hughes of Supperland in Charlotte, North Carolina is the 2025 American South Exceptional Cocktails Award Winner.
Texas’ Best Cocktails in a MICHELIN Restaurant in 2025
The Bar Team at Mister Charles is The MICHELIN Guide Texas 2025 Exceptional Cocktails Award winner.
Vancouver’s Best Cocktails in a MICHELIN Restaurant in 2025
Vysion Elter of Good Thief is The MICHELIN Guide Vancouver 2025 Exceptional Cocktails Award winner.
Toronto's Best Cocktails in a MICHELIN Restaurant in 2025
Bex Figueiredo of Bar Raval is The MICHELIN Guide Toronto & Region 2025 Exceptional Cocktails Award winner.
Colorado’s Best Cocktails in a MICHELIN Restaurant in 2025
Dustin Lawlor of Hop Alley is The MICHELIN Guide Colorado 2025 Exceptional Cocktails Award winner.
The Bar Team at Eylan is The MICHELIN Guide California 2025 Exceptional Cocktails Award Winner
Christopher Longoria leads a team that has made creative cocktails to complement delicious Indian cuisine.
Gabriela Campos of Atarraya is the MICHELIN Guide Mexico 2025 Exceptional Cocktails Award Winner
The head bartender at Atarraya mines stories for her menu.
Tyler Wolff of Ponte is the MICHELIN Guide Florida 2025 Exceptional Cocktails Award Winner
The beverage director of the Tampa fine dining favorite is reimagining the classics to expert effect.
Thi Nguyen of Moon Rabbit is The MICHELIN Guide Washington, D.C. 2024 Exceptional Cocktails Award Winner
Thi’s creative cocktails draw from tasty Vietnamese flavors.
Olivia Fadden of Beity is The MICHELIN Guide Chicago 2024 Exceptional Cocktails Award Winner
She creatively reuses kitchen ingredients for delicious Lebanese flavors.
Suwincha "Chacha" Singsuwan of Bangkok Supper Club is The MICHELIN Guide New York 2024 Exceptional Cocktails Award Winner
Cocktails that reuse kitchen ingredients like fish sauce shatter expectations.
Felipe Acevedo, MICHELIN Guide Mexico 2024 Exceptional Cocktail Award Winner
From dirty martinis to making his own kombuchas, here's everything you need to know about KOLI Cocina de Origen's Bar Chief.