m
MICHELIN Guide 2019

Jiang-Nan Chun

  • Four Seasons Hotel, Level 2,190 Orchard Boulevard, Singapore
  • 50 - 180 SGD • Cantonese
Reservations are not available for this restaurant on our site
Find similar restaurants
m
MICHELIN Guide 2019

Jiang-Nan Chun

  • Four Seasons Hotel, Level 2,190 Orchard Boulevard, Singapore
  • 50 - 180 SGD • Cantonese
MICHELIN Guide’s Point Of View

The exquisite space, reached via a marble staircase, is warm and welcoming and its heavy leather chairs are especially comfortable. In 2017 Chef Lam, with over 20 years' experience in Cantonese cooking, joined the kitchen. Apart from traditional dishes, his signatures like deep-fried chicken with fresh lemon sauce and wok-fried star grouper fillet with superior soy sauce are obvious highlights. Reservations recommended.

Show More Show Less
  • m One Star • High quality cooking, worth a stop
  • ô Very comfortable. Our most delightful places

Facilities & Services

  • f Car park
  • a Wheelchair accessible
  • E Establishment totally or partly reserved for non-smokers
  • { Private dining rooms
  • K Valet parking

Information

+65 6831 7220
Opening hours
OPENING HOURS, LAST ORDER: Lunch: 11:30-14:00 (14:00) / Dinner: 18:00-22:00 (22:00)

Share Your Michelin Guide Experience

Nearby Restaurants

Subscribe to our newsletter and be the first to get news and updates about the MICHELIN Guide
Subscribe
Follow the MICHELIN Guide on social media for updates and behind-the-scenes information