MICHELIN Guide France
Sens
- 8 rue Boisnet, Angers, 49100, France
- 20 - 53 EUR • Modern Cuisine, Creative
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MICHELIN Guide France
Sens
- 8 rue Boisnet, Angers, 49100, France
- 20 - 53 EUR • Modern Cuisine, Creative
MICHELIN Guide’s Point Of View
This young owner-chef, who honed his talents with Christophe Hache, Éric Frechon (Le Bristol) and David Toutain, among others, specialises in spot-on, imaginative and highly individual cuisine based on concise theme menus that change with the seasons and market availability. Meals are served in a pared down, contemporary dining room.
- ‹ The MICHELIN Plate: Good cooking
- ò Simple restaurant
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