MICHELIN Guide 2020

Beatnik

  • 1604 W. Chicago Ave., Chicago, 60622, United States
  • 25 - 60 USD • Fusion
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MICHELIN Guide 2020

Beatnik

  • 1604 W. Chicago Ave., Chicago, 60622, United States
  • 25 - 60 USD • Fusion
MICHELIN Guide’s Point Of View

Marked by a vast space, this is one of the more unique concepts to arrive on Chicago's culinary scene in recent times. Beatnik is nothing less than a sensory haven; amid all the bodies under glittering chandeliers, find double-height ceilings, repurposed street lights, an atrium, and colorful tiles—all of which evoke an inviting Mediterranean vibe. Allow your gaze to wander away from the mesmerizing décor to focus on its diverse cuisine, infused with North African elements. Start with halloumi and fattoush, before savoring Cornish game hen tagine with cauliflower and turmeric purée. Sweetbread kebabs with vadouvan and zhoug speak to the team's versatility. Not everything is perfect, but there is talent here and joy to be had from Chef Marcos Campos' menu.

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  • The Plate • Fresh ingredients, carefully prepared: a good meal
  • ó Quite comfortable

Facilities & Services

  • T Air conditioning
  • ˆ Brunch
  • 4 Notable cocktail list
  • Ä New establishment in the guide
  • E Establishment totally or partly reserved for non-smokers
  • { Private dining rooms
  • K Valet parking

Information

+1 312-929-4945
Opening hours
Closed: Monday, Tuesday-Friday lunch

Nearby Restaurants

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