MICHELIN Guide 2020

Bangers & Lace

  • 1670 W. Division St., Chicago, 60622, United States
  • 25 - 60 USD • Gastropub
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MICHELIN Guide 2020

Bangers & Lace

  • 1670 W. Division St., Chicago, 60622, United States
  • 25 - 60 USD • Gastropub
MICHELIN Guide’s Point Of View

Despite the frilly connotations, this sausage-and-beer mecca’s name refers not to doilies, but to the delicate layers of foam that remain in the glass after your craft brew has been quaffed. You’ll also have plenty of opportunity to study the lace curtains as you plow through their extensive draft beer menu, noted on blackboards in the comfortably worn-in front bar room. Decadent foie gras corn dogs (actually French garlic sausage wrapped with soft-sweet brioche cornbread) and veal brats with melted Gouda elevate the humble sausage; while a slew of sandwiches suit simpler tastes. Grilled cheese gilds the lily with taleggio, raclette, and Irish cheddar; and house-made chips drizzled with truffle oil and malt vinegar are more than a bar snack.

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  • The Plate • Fresh ingredients, carefully prepared: a good meal
  • ò Comfortable

Facilities & Services

  • ˆ Brunch
  • a Wheelchair accessible
  • W Notable beer list
  • E Establishment totally or partly reserved for non-smokers

Information

+1 773-252-6499
Opening hours
Closed: Monday-Friday lunch

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