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MICHELIN Guide France

Arpège

  • 84 rue de Varenne, Paris, 75007, France
  • 185 - 460 EUR • Creative
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MICHELIN Guide France

Arpège

  • 84 rue de Varenne, Paris, 75007, France
  • 185 - 460 EUR • Creative
MICHELIN Guide’s Point Of View

A new winter garden-style decor (in the form of a fresco evoking the gardens so dear to the chef's heart) for this restaurant where diners can enjoy dazzling "vegetable-based" cuisine prepared by a chef and gardener who loves the produce of the terroir. In fact, he grows his own in his three vegetable gardens specially set up for him in the west of France.

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  • o Three MICHELIN Stars: Exceptional cuisine, worth a special journey!
  • MICHELIN Green Star: Gastronomy and sustainability
The chef's commitment
Since 2001, vegetables have reigned supreme at Arpège and the seasons give the tempo to our cuisine. It is nature that has written the finest cookbook. We sublimate the 100% natural vegetables, fruit and herbs from our three vegetable gardens in Fillé-sur-Sarthe, Le Bois-Giroult and the Mont Saint Michel Bay.
— Alain Passard

Facilities & Services

  • T Air conditioning
  • V American Express credit card
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • N Particularly interesting wine list
  • û Restaurant offering vegetarian menus
  • X Visa credit card

Information

+33 1 47 05 09 06
Opening hours
Monday: lunch & dinner
Tuesday: lunch & dinner
Wednesday: lunch & dinner
Thursday: lunch & dinner
Friday: lunch & dinner
Saturday: closed
Sunday: closed

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